How to make popsicles in the refrigerator: The most popular DIY popsicle method on the Internet revealed
As the summer heat continues, homemade popsicles have become a hot topic across the internet. In the past 10 days, discussions on "making popsicles with refrigerators" have surged on social media and short video platforms, and the number of views on related topics has exceeded 200 million times. This article will combine the latest hot topics and compile the most popular DIY popsicle recipes and techniques for you.
1. Statistics on popular popsicle topics across the Internet
| platform | hot topics | amount of discussion | Popular time period |
|---|---|---|---|
| Douyin | #refrigeratorpopsicle challenge | 120 million | July 15-20 |
| # Low cost homemade popsicles | 68 million | July 18-23 | |
| little red book | “Summer Popsicle Creative DIY” | 32 million | July 12-22 |
2. List of essential tools
| Tool name | Purpose | alternative |
|---|---|---|
| popsicle mold | finalize | Small paper cup + wooden stick |
| mixer | Mixing raw materials | Chopsticks/forks |
| electronic scale | Accurate weighing | Measuring spoon/visual inspection |
3. Three Internet celebrity popsicle recipes
1. Fruit yogurt popsicle (most popular on the Internet)
Recipe ratio: 200g yogurt + 150g mango/strawberry + 10g honey. Stir evenly and pour into the mold, then freeze for 6 hours. Xiaohongshu data shows that the formula has been collected 450,000 times.
2. Chocolate Crispy Popsicles
Production steps: First freeze the milk popsicle base, melt the chocolate and add coconut oil (ratio 3:1). Dip the frozen popsicles into the chocolate liquid and take them out immediately. The crispy skin will form in 3 seconds.
3. Yakult Popsicle (popular on Douyin)
Recipe improvement: Yakult + grape juice (mixed 1:1), add chopped grape pulp, freeze for 4 hours. The video received 2.3 million likes.
4. Solutions to common problems
| question | Reason | Solution |
|---|---|---|
| Popsicles are difficult to remove from the mold | Freezing time too long | Rinse the outer wall of the mold with warm water for 10 seconds |
| Feeling like ice slag | Too much water | Add 5% whipping cream |
| The taste is too bland | immature fruit | Add 10% fruit juice concentrate |
5. Professional tips
1.Layering techniques: After pouring each layer of ingredients, freeze for 30 minutes before pouring another layer to create a rainbow effect.
2.healthy alternative: Use mashed bananas instead of sugar and coconut milk instead of dairy products
3.creative styling: Silicone molds can be made into animals, cartoons and other shapes, which children prefer
According to test data from food blogger @冰品Lab, it is recommended that the freezer temperature of a household refrigerator be set between -18°C and -22°C, and the optimal freezing time should be 4-8 hours. Exceeding 12 hours will cause the popsicles to become too hard and affect the taste.
Start your popsicle DIY journey now! Remember to use popular hashtags when sharing your work on social media for a chance to get more interactions. This summer, turn your refrigerator into a mini popsicle factory!
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